Brae is located in Birregurra, Australia. Dan Hunter has created a unique take on Australian cuisine. The restaurant sources a large proportion of its ingredients locally. The restaurant's style can be described as contemporary. The restaurant offers a seasonal menu and vegan options. The restaurant has different sustainability initiatives, such as composting and reducing waste.
Details
Location | Birregurra VIC 3242, Australia |
Price range | **** |
Cuisine (country/region) | American |
Sustainability | Local community support Reduced waste |
Menu (options) | Organic Vegan options Seasonal menu Vegetarian options Food/Drinks pairing menu Gluten free Lunch menu |
Facilities/services | Bar area Gift cards |
Access | Parking |
Atmosphere | Contemporary Dining Fine Dining |
Interior style | Contemporary |
Source of produce (over 50%) | Local produce |
Community schemes | Composting |