Chef's Table at Brooklyn Fare

New York, United States
$$$$
Contemporary, French, Fusion, Japanese

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Key facts

  • Meal Type

    Dinner

  • Best for

    Fine dining, Celebration

  • Key selling point

    Immersive experience hidden in plain sight

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Vegan, Gluten free, Pescatarian

  • Special Features

    Chef's table, Tasting menu, Wine pairing, Interesting wine list, Notable sake list

ETRR421-Chef's Table at Brooklyn Fare
Image: Brendan Babinski /Chef's Table at Brooklyn Fare
ETRR421-Chef's Table at Brooklyn Fare
Image: Brendan Babinski /Chef's Table at Brooklyn Fare
ETRR421-Chef's Table at Brooklyn Fare
Image: Brendan Babinski /Chef's Table at Brooklyn Fare
ETRR421-Chef's Table at Brooklyn Fare
Image: Josh Abromavici/Chef's Table at Brooklyn Fare

The Restaurant

Tucked away behind a bustling Manhattan grocery store, Chef's Table at Brooklyn Fare offers an unexpected haven of culinary artistry. Helmed by chefs Max Natmessnig and Marco Prins, this restaurant elevates the dining experience by seamlessly blending international cooking traditions with classic French haute cuisine techniques. The intimate setting features a glossy walnut counter where most guests are seated, offering a front-row view of the brigade of cooks as they prepare a tasting menu of refined bites. Chef's Table at Brooklyn Fare currently holds two Michelin stars, a testament to its dedication to quality and innovation. The experience focuses on highlighting the freshness and simplicity of ingredients, creating a memorable journey for discerning palates.

Restaurant details

New York, United States

opening hours
  • MondayClosed
  • Tuesday5:00 – 11:00 PM
  • Wednesday5:00 – 11:00 PM
  • Thursday5:00 – 11:00 PM
  • Friday5:00 – 11:00 PM
  • Saturday5:00 – 11:00 PM
  • SundayClosed

Facilities & Services

  • Counter dining
  • Booking essential
  • Bar area

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