A lush oasis, inspired by the golden era of Florida’s grand hotels, the Ritz-Carlton Orlando, Grande Lakes at Grand Lakes Orlando is Central Florida’s premier luxury resort. Surrounded by an expanse of endless greenery and boasting an extensive array of captivating amenities, this unique retreat encourages guests to savor moments of serene relaxation and memorable exploration.
The Ritz-Carlton Royal Suite is not only the premier accommodation at Grande Lakes but is one of the most exclusive in Orlando.
A testament to the adoration of indoor-outdoor living in the sunny state, this spacious haven offers an abundance of outdoor space. The suite features five balconies that bestow sweeping views of the resort’s championship golf course. Whether sipping morning coffee or sharing a romantic sunset, these terraces provide the perfect backdrop.
The unmatched splendor and seclusion of the Royal Suite renders it the ultimate home away from home. Its expansive living area is the perfect place to relax, with lavish furnishings, a marble drinks counter and a color palette that exudes regal charm. The king-size bedroom connects to an en-suite marble bathroom, complete with a deep soaking tub and dual vanities stocked with premium amenities.
A grand marble dining table accommodating six guests, coupled with the option to connect additional rooms, ensures abundant space for groups and families.
Within the wider resort, a child’s (or adults alike) paradise awaits, at the state-of-the-art Grande Lakes Waterpark. A focal point amidst the property, this year-round aquatic wonderland boasts a lazy river, thrilling water slides, serene lagoons and an Oasis VIP firepit lounge. For those seeking respite from exhilaration, pool-side luxury cabanas are available for your indulgence.
While this impressive water park caters to Orlando’s reputation as a thrill-seeker’s haven, the hotel also celebrates the city’s rich farming history. Highball and Harvest, the resort’s farm-to-table restaurant, invites guests to savor a Southern-inspired menu, with dishes that spotlight locally sourced produce, often grown on the resort’s own organic garden.
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