Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Celebration, Romantic
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Key selling point
Vegetables and seafood become Provençal bliss
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Wine pairing, Tasting menu, View
The Restaurant
La Table du Castellet, situated within the luxurious Hôtel & Spa du Castellet, offers a Provençal escape between the Sainte-Baume Massif and the Var coastline. Since March 2024, the restaurant has held three Michelin stars, a testament to executive chef Fabien Ferré's refined cuisine. Ferré, formerly sous-chef, crafts artistic tasting menus that celebrate the flavors of the South of France, reminiscent of Matisse's captivation with the region's light. His cuisine emphasizes Mediterranean produce, with a focus on both seafood and vegetables. The restaurant prides itself on full-bodied sauces that elevate the natural flavors of the ingredients. La Table du Castellet welcomes guests for dinner from Thursday to Sunday, and for lunch on Friday, Saturday, and Sunday, starting March 20, 2025.
Facilities & Services
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Car park
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Valet Parking
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Wheelchair access
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Terrace
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Outdoor seating
Restaurant details
3001 Route des Hauts-du-Camp, au Circuit Paul Ricard, Le Castellet, 83330, France
- MondayClosed
- TuesdayClosed
- WednesdayClosed
- Thursday7:30 – 9:00 PM
- Friday12:00 – 1:30 PM, 7:30 – 9:00 PM
- Saturday12:00 – 1:00 PM, 7:30 – 9:00 PM
- Sunday12:00 – 1:00 PM, 7:30 – 9:00 PM
Facilities & Services
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Car park
-
Valet Parking
-
Wheelchair access
-
Terrace
-
Outdoor seating
