Key facts
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Meal Type
Lunch, Dinner
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Best for
Romantic, Fine dining, Local cuisine, Celebration
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Key selling point
Estate-to-plate French fare
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Set menu, Tasting menu
The Restaurant
Le Doyenné, situated in Saint-Vrain, offers a fine dining experience within the grounds of Saint Vrain Castle, specifically in the tastefully renovated former stables. This unique restaurant is the vision of two Australian chefs, James Henry and Shaun Kelly, who previously honed their skills in Parisian bistros. Le Doyenné distinguishes itself with a focus on ingredients sourced directly from the estate's extensive kitchen garden, ensuring that only perfectly ripe fruits and vegetables make it to the plate. The restaurant was awarded one Michelin star in 2023, a testament to its culinary excellence and commitment to sustainability. Overlooking the surrounding countryside, Le Doyenné blends rural charm with gourmet delights, offering a tasting menu that highlights the freshness and quality of its ingredients.
Facilities & Services
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Car park
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Wheelchair access
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Terrace
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Outdoor seating
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Booking essential
Restaurant details
Saint-Vrain, France
- MondayClosed
- TuesdayClosed
- WednesdayClosed
- Thursday7:00 – 10:00 PM
- Friday12:00 – 10:00 PM
- Saturday12:00 – 10:00 PM
- Sunday12:00 – 10:00 PM
Facilities & Services
-
Car park
-
Wheelchair access
-
Terrace
-
Outdoor seating
-
Booking essential
