VISTA Restaurant is located in Portimao, Portugal. João Oliveira has earned one Michelin Star with a unique take on Mediterranean and Portuguese cuisine. A high proportion of the restaurant's ingredients it sources locally or produces itself. It can seat up to 50 diners. Patrons can enjoy sea views from its lake house/farm house dining space. The restaurant offers tasting and seasonal menus and vegan options. The menu is updated monthly. The restaurant has different sustainability initiatives, such as local composting, recycling and using renewable energy.
Details
| Location | Faro, Portugal |
| Price range | *** |
| Cuisine (country/region) | Mediterranean Portuguese |
| Sustainability | Renewable energy (at least 50%) Recycling (at least 50%) Composting Local community support |
| Menu (options) | Cocktails menu Food/Drinks pairing menu Gluten free Organic Seasonal menu Tasting menu Vegan options Vegetarian options |
| Facilities/services | Bar area Chef's table Counter dining Gift cards Outdoor seating Valet Parking |
| Access | Parking Public Transport |
| Atmosphere | Fine Dining |
| Capacity | 0 - 50 |
| Frequency of menu updates | Monthly |
| Interior style | Lake house Farm house |
| Design | Art collection Floor-to-ceiling windows Sea views |
| Staffing | Bartender Barista Mixologist Sommelier |
| Menu (courses) | 1-5 |
| Source of produce (over 50%) | Own produce Local produce |
| Recycling | 50-99% Recycling |
| Recycling systems | Plastic Paper/Card Food Metals Glass |
| Food waste disposal (over 50%) | Local composting |
