Vespertine

Culver City, United States
$$$$
Contemporary, European, Fusion, Innovative, American

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Key facts

  • Meal Type

    Dinner

  • Best for

    Fine dining, Celebration, Trendy, Romantic

  • Key selling point

    Culinary performance art

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Pescatarian

  • Special Features

    Chef's table, Tasting menu, Interesting wine list, View

ETRR2490-Vespertine
Image: Vespertine
ETRR2490-Vespertine
Image: Casey Robinson/Vespertine
ETRR2490-Vespertine
Image: Vespertine
ETRR2490-Vespertine
Image: Casey Robinson/Vespertine
ETRR2490-Vespertine
Image: Casey Robinson/Vespertine

The Restaurant

Vespertine, chef Jordan Kahn's singular operation, resides within a strikingly futuristic edifice of red steel in Culver City, affectionately nicknamed "the Waffle." Awarded two Michelin stars, the restaurant offers diners an equally extraordinary tasting menu. Each of the sixteen courses is visually stunning, demonstrating daring inventiveness and finely honed technique. Flavors are impeccably balanced, as seen in the "obsidian mirror" of smoked mussel cream with salted plum. The multi-sensory experience extends beyond the plate, weaving in music, sculpture, and scent throughout the architecturally stunning space. Vespertine works to ensure all ingredients are used in their entirety, ethically sourcing from biodynamic, organic, or wild origins, and partnering with local farms that practice biodynamic farming.

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Booking essential

Restaurant details

Culver City, United States

opening hours
  • MondayClosed
  • Tuesday6:00 – 8:30 PM
  • Wednesday6:00 – 8:30 PM
  • Thursday6:00 – 8:30 PM
  • Friday6:00 – 8:30 PM
  • Saturday6:00 – 8:30 PM
  • SundayClosed

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Booking essential

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