Key facts
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Meal Type
Dinner
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Best for
Fine dining, Celebration, Trendy, Romantic
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Key selling point
Culinary performance art
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Awards
Michelin
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Dietary requirements
Vegetarian, Pescatarian
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Special Features
Chef's table, Tasting menu, Interesting wine list, View
The Restaurant
Vespertine, chef Jordan Kahn's singular operation, resides within a strikingly futuristic edifice of red steel in Culver City, affectionately nicknamed "the Waffle." Awarded two Michelin stars, the restaurant offers diners an equally extraordinary tasting menu. Each of the sixteen courses is visually stunning, demonstrating daring inventiveness and finely honed technique. Flavors are impeccably balanced, as seen in the "obsidian mirror" of smoked mussel cream with salted plum. The multi-sensory experience extends beyond the plate, weaving in music, sculpture, and scent throughout the architecturally stunning space. Vespertine works to ensure all ingredients are used in their entirety, ethically sourcing from biodynamic, organic, or wild origins, and partnering with local farms that practice biodynamic farming.
Facilities & Services
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Valet Parking
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Wheelchair access
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Booking essential
Restaurant details
3599 Hayden Ave., Culver City, 90232, United States
- MondayClosed
- Tuesday6:00 – 8:30 PM
- Wednesday6:00 – 8:30 PM
- Thursday6:00 – 8:30 PM
- Friday6:00 – 8:30 PM
- Saturday6:00 – 8:30 PM
- SundayClosed
Facilities & Services
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Valet Parking
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Wheelchair access
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Booking essential
