Tim Raue is a Michelin-starred restaurant located in Berlin, Germany. The restaurant is named after its founder and head chef, who is known for his innovative and modern approach to Asian-inspired cuisine. The menu features a variety of dishes that draw inspiration from Asian culinary traditions, with a focus on flavors from China, Japan, and Southeast Asia.

Some popular menu items include the "Lobster and Black Truffle" dish, which features lobster served with black truffle sauce, and the "Peking Duck" dish, which is served with a variety of dipping sauces and pancakes.

In addition to its innovative menu, Tim Raue is also known for its stylish and elegant interior design, which features a clean and modern aesthetic with a focus on natural materials and minimalist decor. The restaurant has a large open kitchen where diners can watch the chefs prepare their meals, adding to the overall dining experience.

Image credit: Jörg Lehmann