Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Romantic, Celebration
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Key selling point
A celebration of Aquitaine cuisine
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Interesting wine list, Waterfront, View, Tasting menu
The Restaurant
Le Skiff Club, situated in Pyla-sur-Mer within the five-star Hôtel Ha(a)ïtza, offers a dining experience steeped in the elegance of a mythical yacht club. The restaurant, redesigned by Philippe Starck, presents a cozy dining area reminiscent of a classic yacht club, complete with an impressive veranda adjoining the Grand Salon. Helmed by chef Stéphane Carrade, Le Skiff Club holds two Michelin stars, a testament to its exceptional cuisine. Carrade's "progressive terroir" celebrates the Aquitaine region with generosity and finesse. The restaurant also boasts a Green Star, awarded in recognition of its commitment to sustainable gastronomy. With head pastry chef Alexandre Blay, winner of the Passion Dessert award, and maître d'hôtel Simon Verger, the restaurant offers impeccable service. The wine list features over nine hundred references, providing ample opportunity for perfect pairings.
Facilities & Services
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Car park
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Terrace
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Wheelchair access
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Bar area
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Outdoor seating
Restaurant details
1 avenue Louis-Gaume, La Teste-de-Buch, 33115, France
- Monday7:15 – 11:00 PM
- Tuesday7:15 – 11:00 PM
- Wednesday7:15 – 11:00 PM
- Thursday7:15 – 11:00 PM
- Friday7:15 – 11:00 PM
- Saturday12:30 – 2:30 PM, 7:30 – 11:30 PM
- Sunday11:30 AM – 3:30 PM
Facilities & Services
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Car park
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Terrace
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Wheelchair access
-
Bar area
-
Outdoor seating
