The Restaurant is located in Zurich, Switzerland. Dirk Matschke has earned two Michelin Stars with a unique take on Central European cuisine. It can seat up to 50 diners. The restaurant's style can be described as art deco. Lisa Bader oversees the wine list and food pairings. The restaurant offers vegan options.
Details
| Location | Zürich, Switzerland |
| Price range | **** |
| Cuisine (country/region) | Central European |
| Menu (options) | Gluten free Lunch menu Vegan options Vegetarian options |
| Facilities/services | Bar area Gift cards Outdoor seating Private dining rooms Valet Parking |
| Access | Parking Public Transport |
| Atmosphere | Fine Dining |
| Capacity | 0 - 50 |
| Interior style | Art Deco |
| Staffing | Sommelier |
| Menu (courses) | 6-10 |
