The Kitchen

Sacramento, United States
$$$$
American, Innovative, Fusion

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Key facts

  • Meal Type

    Dinner

  • Best for

    Fine dining, Celebration, Interactive

  • Key selling point

    Chef McCown's playful culinary adventure

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Pescatarian, Gluten free

  • Special Features

    Chef's table, Wine pairing, Tasting menu, Interesting wine list

ETRR2219-The Kitchen
ETRR2219-The Kitchen
ETRR2219-The Kitchen
ETRR2219-The Kitchen
ETRR2219-The Kitchen
ETRR2219-The Kitchen

The Restaurant

The Kitchen, a Sacramento institution since 1991, offers a dining experience that is both refined and engaging. Helmed by executive chef Kelly McCown, the restaurant has garnered acclaim for its innovative approach to farm-to-fork cuisine, highlighting the bounty of the Central Valley. The Kitchen distinguishes itself with a lively, interactive atmosphere, encouraging guests to explore the kitchen and engage with the culinary team. The restaurant was founded by husband-and-wife team Randall and Nancy Selland. The Kitchen proudly holds one Michelin star, awarded in 2019, a testament to its culinary excellence. The restaurant's format includes a tasting menu, showcasing seasonal ingredients in creative and flavorful ways. The experience is designed to be immersive and convivial, setting it apart from more traditional fine dining establishments.

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Bar area
  • Booking essential

Restaurant details

Sacramento, United States

opening hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday6:30 – 11:00 PM
  • Thursday6:30 – 11:00 PM
  • Friday6:30 – 11:00 PM
  • Saturday6:30 – 11:00 PM
  • Sunday5:00 – 8:30 PM

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Bar area
  • Booking essential

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