Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Romantic, Celebration
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Key selling point
Parisian mansion, audacious cuisine
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan, Gluten free, Pescatarian
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Special Features
Private dining rooms, Wine pairing, Interesting wine list, Tasting menu, Chef's table
The Restaurant
Le Clarence, a Parisian gem steps from the Champs-Élysées, occupies a magnificent 19th-century mansion owned by Domaine Clarence Dillon. Awarded two Michelin stars since 2017, the restaurant offers a unique dining experience where time seems to stand still. Chef Christophe Pelé crafts inspired cuisine, blending French classics with modern innovation and spontaneity. Pelé, who previously honed his skills at Ledoyen, Lasserre, Pierre Gagnaire, and Le Royal Monceau, brings a touch of culinary daring to every dish. The setting exudes the quintessence of French art de vivre, reminiscent of a grand Parisian home, with a stately reception room and intimate private rooms. The experience is enhanced by a cellar filled with rare wines, with pairings designed to honor Pelé's creations.
Facilities & Services
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Valet Parking
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Wheelchair access
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Bar area
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Booking essential
Restaurant details
Paris, France
- MondayClosed
- TuesdayClosed
- Wednesday12:30 – 1:30 PM, 7:30 – 9:00 PM
- Thursday12:30 – 1:30 PM, 7:30 – 9:00 PM
- Friday12:30 – 1:30 PM, 7:30 – 9:00 PM
- Saturday12:30 – 1:30 PM, 7:30 – 9:00 PM
- SundayClosed
Facilities & Services
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Valet Parking
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Wheelchair access
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Bar area
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Booking essential
