Omakase is a sushi restaurant in San Francisco, United States. Jackson Yu has created a unique take on Japanese and Asian cuisine. The restaurant sources a large proportion of its ingredients locally. It can seat up to 50 diners. The restaurant's style can be described as asian/contemporary.
Details
| Location | San Francisco, CA, USA |
| Price range | *** |
| Cuisine (country/region) | Japanese Asian |
| Cuisine (type) | Sushi |
| Menu (options) | Food/Drinks pairing menu |
| Facilities/services | Chef's table Counter dining Open kitchen |
| Access | Public Parking Public Transport |
| Atmosphere | Contemporary Dining Fine dining |
| Capacity | 0 - 50 |
| Interior style | Asian Contemporary |
| Source of produce (over 50%) | Local produce |
