Key facts

Meal Type

Lunch, Dinner
Best for

Fine dining, Celebration, Romantic
Key selling point

Bresse cuisine perfected over generations
Awards

Michelin
Dietary requirements

Vegetarian, Gluten free
Special Features

Wine pairing, Interesting wine list, Tasting menu, Private dining rooms, Chef's table

ETRR779-Georges Blanc — Image: Georges Blanc /Georges Blanc

The Restaurant

Georges Blanc, located in the charming village of Vonnas, is more than a restaurant; it's an immersive culinary destination. For generations, the Blanc family has been synonymous with gastronomic excellence in the Bresse region. Georges Blanc's grandmother, Élisa Blanc, was celebrated as the world's best cook by the esteemed food critic Curnonsky. Today, Georges Blanc carries on this legacy, heading a sprawling estate that began as a modest 100-square-meter house and has evolved into a multi-hectare village. The restaurant proudly holds three Michelin stars, a testament to its exceptional cuisine since 1981. The tasting menu showcases the region's famed *poularde AOP* and features deeply flavorful sauces crafted with skillful techniques.