Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Trendy
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Key selling point
Ingredient-led with international inclinations
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Awards
Michelin
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Dietary requirements
Vegetarian, Gluten free
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Special Features
Tasting menu, Wine pairing, Interesting wine list
The Restaurant
Frenchie, located on the charming Rue du Nil in Paris's 2nd arrondissement, is the flagship restaurant of chef Grégory Marchand. Marchand honed his skills in some of the English-speaking world's finest establishments, including Gramercy Tavern in New York and Jamie Oliver's Fifteen in London. This experience informs Frenchie's cuisine, which blends French fundamentals with international influences. The intimate space, with its exposed brick and stone, creates a cozy and convivial atmosphere. Frenchie earned its first Michelin star ten years after opening and currently holds one Michelin star. The restaurant's commitment to sourcing high-quality ingredients is evident, with produce often coming from Terroirs d'Avenir and the Ferme de l'Envol. The tasting menu reflects the seasons, offering dishes rooted in French technique with noticeable Anglo-American touches, particularly in the desserts.
Facilities & Services
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Booking essential
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Bar area
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Terrace
Restaurant details
5 Rue du Nil, Paris, 75002, France
- Monday6:30 – 10:30 PM
- Tuesday6:30 – 10:30 PM
- Wednesday6:30 – 10:30 PM
- Thursday6:30 – 10:30 PM
- Friday6:30 – 10:30 PM
- Saturday6:30 – 10:30 PM
- Sunday6:30 – 10:30 PM
Facilities & Services
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Booking essential
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Bar area
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Terrace
