Key facts
-
Meal Type
Lunch, Dinner
-
Best for
Fine dining, Romantic, Scenic, Celebration
-
Key selling point
Catch of the day takes center stage
-
Awards
Michelin
-
Dietary requirements
Vegetarian, Pescatarian
-
Special Features
Tasting menu, Waterfront, View, Interesting wine list
The Restaurant
Overlooking the port of Gravette in La Plaine-sur-Mer, Anne de Bretagne presents a contemporary setting for experiencing chef Mathieu Guibert's inventive cuisine. A local of the Retz region and son of a farmer, Guibert maintains close relationships with regional producers, ensuring the freshest ingredients. Seafood takes center stage, with the menu evolving based on the daily catch. The restaurant has been awarded two Michelin stars, a testament to Guibert's talent in highlighting the flavors of the sea with elegance and intelligence. The tasting menu showcases the region's bounty, with dishes that reflect both creativity and a deep connection to the land and ocean.
Facilities & Services
-
Car park
-
Wheelchair access
-
Terrace
-
Outdoor seating
-
Bar area
-
Pet friendly
Restaurant details
Port of Gravette - 163, La Plaine-sur-Mer, 44770, France
- Monday7:00 AM – 12:00 AM
- Tuesday7:00 AM – 12:00 AM
- Wednesday7:00 AM – 12:00 AM
- Thursday7:00 AM – 12:00 AM
- Friday7:00 AM – 12:00 AM
- Saturday7:00 AM – 12:00 AM
- Sunday7:00 AM – 12:00 AM
Facilities & Services
-
Car park
-
Wheelchair access
-
Terrace
-
Outdoor seating
-
Bar area
-
Pet friendly
