Ciel Bleu, aptly named for its "blue sky," resides on the 23rd floor of the luxurious Hotel Okura Amsterdam. Diners are treated to a spectacular panoramic view of the Amsterdam skyline. Chef Arjan Speelman's cuisine, which has maintained two Michelin stars since 2007, is technically accomplished and creative, showcasing international influences. The modern elegance of the dining room complements the superlative presentation of each dish. Speelman effortlessly combines classic techniques with global spices and ingredients, ensuring every detail is precise and every bite a surprise. Dining at Ciel Bleu offers an intriguing experience, where the sky is truly the limit.
Details
| Location | Amsterdam, Netherlands |
| Price range | $$$$ |
| Cuisine (type) | Contemporary European French Fusion Innovative |
| Menu (options) | Vegetarian options |
| Facilities/services | Car park Valet Parking Wheelchair access Bar area Booking essential |
| Access | Parking |
| Atmosphere | Romantic Celebration Fine dining Business |
| Interior style | Modern |
| Design | City views |
| Staffing | Sommelier |
| Restaurants Profile Types | Restaurants Free |
| Meal Options | Dinner |
| Special features | Chef's table Private dining rooms Rooftop Wine pairing Interesting wine list Tasting menu View |
| Awards | Michelin 2 stars |
| Dietary Preferences | Vegetarian |
