Odette is located in Singapore, Singapore. Adam Wan has earned three Michelin Stars with a unique take on French cuisine. The restaurant sources a large proportion of its ingredients locally. The restaurant's style can be described as contemporary. Geoffrey Leotot oversees the wine list and food pairings. The restaurant offers a tasting menu and vegan options.
Details
| Location | Singapore |
| Price range | **** |
| Cuisine (country/region) | French |
| Menu (options) | Gluten free Lunch menu Tasting menu Vegan options Vegetarian options |
| Facilities/services | Private dining rooms |
| Access | Parking Public Transport |
| Atmosphere | Contemporary Dining Fine Dining |
| Interior style | Contemporary |
| Design | Art collection |
| Staffing | Sommelier |
| Menu (courses) | 6-10 |
| Source of produce (over 50%) | Local produce |
