Zuberoa is located in Oiartzun, Spain. Hilario Arbelaitz has earned one Michelin Star with a unique take on Spanish cuisine. It can seat between 51 - 100 diners. The restaurant's style can be described as country/mediterranean. Eusebio Arbelaitz oversees the wine list and food pairings. The restaurant offers tasting and seasonal menus and vegan options. The menu is updated seasonally.
Details
| Location | 20180 Oiartzun, Gipuzkoa, Spain |
| Price range | *** |
| Cuisine (country/region) | Spanish |
| Menu (options) | Seasonal menu Tasting menu Vegan options Vegetarian options Gluten free |
| Facilities/services | Outdoor seating Private dining rooms Bar area |
| Access | Public Transport Parking |
| Atmosphere | Fine Dining |
| Capacity | 51 - 100 |
| Frequency of menu updates | Seasonally |
| Interior style | Mediterranean Country |
| Staffing | Sommelier |
| Menu (courses) | 6-10 |
