Located in the Waldorf Astoria Amsterdam, Spectrum, led by chef Sidney Schutte, offers a dynamic fine-dining experience with a proud Dutch heritage. Since 2015, the restaurant has maintained two Michelin stars, a testament to its consistent culinary excellence. Schutte, who honed his skills at De Librije and Amber in Hong Kong, showcases an astonishing range of flavors, blending first-class Dutch produce with international seasonings. The result is complex dishes that are both visually spectacular and exciting to the palate. The vibrant cuisine incorporates Asian influences and the finest regional produce from local farmers. The restaurant's interior exudes understated class and elegance, complementing the highly attentive service provided by the front-of-house team.