Quay, situated in Sydney, Australia, is a culinary gem that has captivated diners with its remarkable dining experience. With its breathtaking waterfront location and panoramic views of the iconic Sydney Harbour Bridge, Quay offers a setting that is as stunning as its cuisine. Helmed by chef Peter Gilmore, Quay showcases a menu inspired by nature and seasonality, celebrating the best of Australian ingredients. The dishes at Quay are an artful fusion of flavors, textures, and visual presentation, meticulously crafted to create a symphony of taste. With its dedication to culinary innovation, impeccable service, and breathtaking views, Quay stands as a culinary icon in Sydney's vibrant dining scene.
Details
Location | Sydney NSW, Australia |
Price range | *** |
Cuisine (country/region) | American |
Cuisine (type) | Contemporary Fusion |
Menu (options) | Vegetarian options Food/Drinks pairing menu Gluten free Lunch menu |
Facilities/services | Private dining rooms Gift cards Bar area |
Access | Public Parking |
Atmosphere | Contemporary Dining Fine Dining |
Interior style | Arts & Crafts Scandinavian |
Staffing | Sommelier |
Menu (courses) | 6-10 |