Atelier Crenn, Dominique Crenn's celebrated San Francisco restaurant, is a deeply personal atelier where artistry takes center stage. The restaurant proudly holds three Michelin stars, a testament to Crenn's innovative vision and culinary expertise. The dining experience is crafted around Crenn's "poetic culinaria" concept, drawing inspiration from her French heritage and childhood memories. The dairy-free, pescatarian tasting menu showcases Californian ingredients sourced from a Sonoma farm. Originality defines the experience, enhanced by an exemplary staff. Pastry chef Juan Contreras' desserts provide a creative conclusion to the meal, mirroring its imaginative beginning. With its intimate setting and meticulously planned details, Atelier Crenn offers not just a meal, but a glimpse into Crenn's soul, making it a truly unforgettable destination.
Details
| Location | San Francisco, United States |
| Price range | $$$$ |
| Cuisine (country/region) | French |
| Cuisine (type) | French Contemporary Innovative Seafood |
| Menu (options) | Tasting menu Vegan options Vegetarian options |
| Facilities/services | Wheelchair access Booking essential |
| Atmosphere | Fine dining Celebration Romantic |
| Interior style | Contemporary |
| Staffing | Sommelier |
| Restaurants Profile Types | Restaurants Free |
| Meal Options | Dinner |
| Special features | Tasting menu Wine pairing Chef's table Private dining rooms Interesting wine list |
| Awards | Michelin 3 stars Michelin Green star |
| Dietary Preferences | Pescatarian Vegetarian Gluten free Vegan |
