Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining
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Key selling point
Intimate chef's table experience
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Awards
Michelin
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Dietary requirements
Vegetarian, Gluten free, Pescatarian
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Special Features
Tasting menu, Chef's table, Interesting wine list, View
The Restaurant
Bartholomeus, situated on the sea dyke in Heist, offers a remarkable culinary experience with stunning views of the North Sea. Chef Bart Desmidt, alongside right-hand man Philip Vandamme, crafts a whirlwind tour of flavors in this modern restaurant. The open kitchen allows diners to admire the chefs' seamless teamwork. Bartholomeus currently holds two Michelin stars. The restaurant's interior blends classic luxury with international artworks, creating a welcoming and relaxed atmosphere. Bart, a self-taught chef, believes everything should be made in-house with heart and soul, a philosophy reflected in every plate. The tasting menu changes monthly, showcasing fresh, high-quality ingredients in innovative combinations. Sandra, Bart's wife, ensures seamless service, making every guest feel welcome.
Restaurant details
Knokke-Heist, Belgium
- MondayClosed
- TuesdayClosed
- Wednesday12:00 – 4:00 PM, 7:00 – 11:00 PM
- Thursday12:00 – 4:00 PM, 7:00 – 11:00 PM
- Friday12:00 – 4:00 PM, 7:00 – 11:00 PM
- Saturday12:00 – 4:00 PM, 7:00 – 11:00 PM
- SundayClosed
Facilities & Services
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Wheelchair access
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Booking essential
