Tate Dining Room

Hong Kong, China
$$$$
Chinese, French, Fusion, Innovative, Contemporary

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Key facts

  • Meal Type

    Lunch, Dinner

  • Best for

    Fine dining, Celebration, Romantic

  • Key selling point

    French techniques meet Chinese cuisine

  • Dietary requirements

    Vegetarian

  • Special Features

    Wine pairing, Tasting menu, Private dining rooms, Interesting wine list, Set menu

The Restaurant

Tate Dining Room, a culinary jewel in Hong Kong's Sheung Wan district, offers an experience where French techniques meet innovative Chinese cuisine. Helmed by chef Vicky Lau, the restaurant earned two Michelin stars, a testament to its elevated approach to fine dining. The "Ode to Ingredients" tasting menu showcases Lau's artistic expression, transforming familiar flavors into edible stories. Trained in graphic design, Lau uses cooking as a platform for creativity, blending Western and Eastern influences. The ambiance is upscale yet relaxing, inviting guests to savor each course in a sophisticated setting.

Facilities & Services

  • Booking essential
  • Wheelchair access
  • Bar area

Restaurant details

Hong Kong, China

opening hours
  • MondayClosed
  • Tuesday6:00 – 10:00 PM
  • Wednesday6:00 – 10:00 PM
  • Thursday6:00 – 10:00 PM
  • Friday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Saturday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • SundayClosed

Facilities & Services

  • Booking essential
  • Wheelchair access
  • Bar area

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