Located in a grand mansion in Mexico City's Roma Norte neighborhood, Rosetta offers a sophisticated dining experience rooted in a deep respect for Mexican ingredients, with subtle Mediterranean influences. Chef Elena Reygadas, who honed her skills at Locanda Locatelli in London, presents a seasonal à la carte menu emphasizing sharing, encouraging diners to sample a range of her ingenious creations. The restaurant's ambiance is both elegant and welcoming, set within a series of distinctive spaces in a beautifully restored townhouse. Rosetta was awarded one Michelin star in 2024, a testament to its high-quality cooking. The Michelin Guide notes Reygadas' cooking style is influenced by global cuisines.
Details
Location | Mexico City, Mexico |
Price range | $$ |
Cuisine (type) | Mexican Italian Mediterranean Fusion |
Facilities/services | Outdoor seating Booking essential Terrace Wheelchair access Bar area |
Atmosphere | Romantic Fine dining Trendy |
Restaurants Profile Types | Restaurants Free |
Meal Options | Lunch Dinner |
Special features | Tasting menu |
Awards | Michelin 1 star |
Dietary Preferences | Vegetarian Vegan Gluten free |