Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Local cuisine, Scenic
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Key selling point
Basque grilling elevated simply
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Dietary requirements
Gluten free
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Special Features
Tasting menu, Chef's table, Interesting wine list
The Restaurant
Nestled in the serene Basque village of Atxondo, somewhere between Bilbao and San Sebastian, Asador Etxebarri is a culinary destination that draws food enthusiasts from across the globe. Chef Victor Arguinzoniz, a self-taught grill master, crafts elegant dishes using simple ingredients transformed by fire. Eschewing molecular gastronomy, Arguinzoniz allows natural flavors to take center stage, creating unforgettable experiences. The restaurant, set in a converted 18th-century farmhouse at the foot of Mount Anboto, offers a spacious and understated dining room. Asador Etxebarri currently holds one Michelin star, a testament to its high-quality cooking. The tasting menu is the best way to experience everything Etxebarri has to offer.
Facilities & Services
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Car park
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Booking essential
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Valet Parking
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Wheelchair access
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Terrace
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Outdoor seating
Restaurant details
48291 Axpe, Atxondo, 48291, Spain
- MondayClosed
- Tuesday1:00 – 2:30 PM
- Wednesday1:00 – 2:30 PM
- Thursday1:00 – 2:30 PM
- Friday1:00 – 2:30 PM
- Saturday1:00 – 2:30 PM
- Sunday1:00 – 2:30 PM
Facilities & Services
-
Car park
-
Booking essential
-
Valet Parking
-
Wheelchair access
-
Terrace
-
Outdoor seating
