Key facts
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Meal Type
Lunch, Dinner, Brunch
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Best for
Trendy, Fine dining, Local cuisine, Celebration
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Key selling point
Greenwich Village timeless tavern
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Dietary requirements
Vegetarian, Gluten free
The Restaurant
Minetta Tavern, a Greenwich Village institution since 1937, offers a slice of old New York charm with a Parisian bistro twist. Reopened in 2009 by restaurateur Keith McNally, the tavern has long been a favorite haunt for writers and artists, including Ernest Hemingway and e.e. cummings. The intimate, seventy-five-seat dining room exudes a timeless appeal, enhanced by its lively atmosphere and unpretentious service. While Minetta Tavern has earned a Michelin star, the focus remains on delivering flavorful, decisive cuisine. The menu features classic dishes executed with precision, using high-quality ingredients. It's a place where the culinary legacy of New York meets the comforting ambiance of a neighborhood gem, creating a dining experience that is both refined and approachable.
Facilities & Services
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Bar area
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Booking essential
Restaurant details
113 MacDougal St, New York, 10012, United States
- Monday5:00 PM – 12:00 AM
- Tuesday5:00 PM – 12:00 AM
- Wednesday12:00 – 3:30 PM, 5:00 PM – 12:00 AM
- Thursday12:00 – 3:30 PM, 5:00 PM – 12:00 AM
- Friday12:00 – 3:30 PM, 5:00 PM – 12:00 AM
- Saturday11:00 AM – 3:30 PM, 5:00 PM – 12:00 AM
- Sunday11:00 AM – 3:30 PM, 5:00 PM – 12:00 AM
Facilities & Services
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Bar area
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Booking essential
