Tin Lung Heen

Hong Kong, China
$$$$
Chinese

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Key facts

  • Meal Type

    Lunch, Dinner

  • Best for

    Fine dining, Business, Celebration, Scenic

  • Key selling point

    Cantonese cuisine in sky-high setting

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian

  • Special Features

    Private dining rooms, View, Tasting menu

ETRR2423-Tin Lung Heen
Image: Tin Lung Heen
ETRR2423-Tin Lung Heen
Image: Tin Lung Heen
ETRR2423-Tin Lung Heen
Image: Tin Lung Heen
ETRR2423-Tin Lung Heen
Image: Tin Lung Heen
ETRR2423-Tin Lung Heen
Image: Christopher Cypert/Tin Lung Heen

The Restaurant

Perched on the 102nd floor of the Ritz-Carlton Hong Kong, Tin Lung Heen, aptly named 'sky dragon pavilion,' offers refined Cantonese cuisine elevated to new heights. The grand dining room, adorned with red wood veneer, is bathed in natural light from vast windows, providing a dramatic backdrop of the Victoria Harbour and Hong Kong skyline. Chef Paul Lau's mastery shines through in each dish, blending traditional flavors with innovative twists. Tin Lung Heen currently holds two Michelin stars, a testament to its consistent culinary excellence. Signature dishes include honey-glazed Iberian pork char siu and double-boiled chicken soup with fish maw in coconut. The restaurant also features charming private rooms, perfect for intimate gatherings.

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Bar area
  • Booking essential

Restaurant details

Hong Kong, China

opening hours
  • Monday12:00 – 2:30 PM, 6:00 – 10:00 PM
  • Tuesday12:00 – 2:30 PM, 6:00 – 10:00 PM
  • Wednesday12:00 – 2:30 PM, 6:00 – 10:00 PM
  • Thursday12:00 – 2:30 PM, 6:00 – 10:00 PM
  • Friday12:00 – 2:30 PM, 6:00 – 10:00 PM
  • Saturday11:30 AM – 1:00 PM, 1:30 – 3:00 PM, 6:00 – 10:00 PM
  • Sunday11:30 AM – 1:00 PM, 1:30 – 3:00 PM, 6:00 – 10:00 PM

Facilities & Services

  • Valet Parking
  • Wheelchair access
  • Bar area
  • Booking essential

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