La Côte Saint-Jacques

Joigny, France
$$$$
Contemporary

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Key facts

  • Meal Type

    Lunch

  • Best for

    Romantic, Family friendly, Business, Celebration, Scenic

  • Key selling point

    Exquisite dining beside the Yonne

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Gluten free, Pescatarian

  • Special Features

    Interesting wine list, Private dining rooms

ETRR2122-La Côte Saint-Jacques
Image: Jean-Michel Lorain/La Côte Saint-Jacques
ETRR2122-La Côte Saint-Jacques
Image: Jean-MichelLorain/La Côte Saint-Jacques
ETRR2122-La Côte Saint-Jacques
Image: Jérôme Mondière/La Côte Saint-Jacques
ETRR2122-La Côte Saint-Jacques
Image: Jean-Michel Lorain/La Côte Saint-Jacques
ETRR2122-La Côte Saint-Jacques
Image: Jérôme Mondière/La Côte Saint-Jacques

The Restaurant

La Côte Saint-Jacques, a Relais & Châteaux property, is an exceptional destination for gourmands, located an hour and a half from Paris in Joigny. Founded in 1945 by Marie Lorain, the restaurant gained prominence under her son Michel and later her grandson Jean-Michel, who has since passed the culinary baton to his nephew, Alexandre Bondoux. The restaurant holds two Michelin stars, awarded in 2024, reflecting a family heritage and a modern approach to cuisine. Signature dishes are thoughtfully preserved alongside flashes of culinary inspiration, showcasing the purity of produce sourced from the region's best artisans. The dining rooms offer a tranquil experience with views of the Yonne, creating an atmosphere conducive to culinary emotion.

Facilities & Services

  • Outdoor seating
  • Car park
  • Wheelchair access

Restaurant details

Joigny, France

opening hours
  • Monday7:30 AM – 12:00 PM
  • Tuesday3:00 PM – 12:00 AM
  • WednesdayOpen 24 hours
  • ThursdayOpen 24 hours
  • FridayOpen 24 hours
  • SaturdayOpen 24 hours
  • SundayOpen 24 hours

Facilities & Services

  • Outdoor seating
  • Car park
  • Wheelchair access

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