Key facts
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Meal Type
Lunch
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Best for
Romantic, Family friendly, Business, Celebration, Scenic
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Key selling point
Exquisite dining beside the Yonne
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Awards
Michelin
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Dietary requirements
Vegetarian, Gluten free, Pescatarian
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Special Features
Interesting wine list, Private dining rooms
The Restaurant
La Côte Saint-Jacques, a Relais & Châteaux property, is an exceptional destination for gourmands, located an hour and a half from Paris in Joigny. Founded in 1945 by Marie Lorain, the restaurant gained prominence under her son Michel and later her grandson Jean-Michel, who has since passed the culinary baton to his nephew, Alexandre Bondoux. The restaurant holds two Michelin stars, awarded in 2024, reflecting a family heritage and a modern approach to cuisine. Signature dishes are thoughtfully preserved alongside flashes of culinary inspiration, showcasing the purity of produce sourced from the region's best artisans. The dining rooms offer a tranquil experience with views of the Yonne, creating an atmosphere conducive to culinary emotion.
Facilities & Services
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Outdoor seating
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Car park
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Wheelchair access
Restaurant details
Joigny, France
- Monday7:30 AM – 12:00 PM
- Tuesday3:00 PM – 12:00 AM
- WednesdayOpen 24 hours
- ThursdayOpen 24 hours
- FridayOpen 24 hours
- SaturdayOpen 24 hours
- SundayOpen 24 hours
Facilities & Services
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Outdoor seating
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Car park
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Wheelchair access
