Sushi Saito

Hong Kong, China
$$$$
Sushi, Japanese

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Key facts

  • Meal Type

    Lunch, Dinner

  • Best for

    Fine dining

  • Key selling point

    Sushi perfection with just eight seats

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Gluten free, Pescatarian

  • Special Features

    Chef's table, Tasting menu, Notable sake list

ETRR1986-Sushi Saito
Image: Sushi Saito
ETRR1986-Sushi Saito
Image: Sushi Saito
ETRR1986-Sushi Saito
Image: Sushi Saito
ETRR1986-Sushi Saito
Image: Sushi Saito
ETRR1986-Sushi Saito
Image: Sushi Saito
ETRR1986-Sushi Saito
Image: Sushi Saito

The Restaurant

Tucked away in Tokyo's Ark Hills, Sushi Saito offers an intimate and exclusive sushi experience. Chef Takashi Saito, trained at Ginza Kyubey, helms the eight-seat restaurant, crafting a tasting menu that showcases the freshest seasonal seafood. While Sushi Saito was once celebrated with three Michelin stars, it chose to stop accepting reservations from the general public in 2020. The style is omakase, where diners entrust their meal entirely to the chef, resulting in a culinary adventure through varied flavors and textures. The experience is enhanced by chef Saito's recommendations on sake pairings, complementing each course.

Facilities & Services

  • Counter dining
  • Booking essential
  • Shoes must be removed

Restaurant details

Hong Kong, China

opening hours
  • Monday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Tuesday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Wednesday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Thursday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Friday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Saturday12:00 – 1:30 PM, 6:00 – 10:00 PM
  • Sunday12:00 – 1:30 PM, 6:00 – 10:00 PM

Facilities & Services

  • Counter dining
  • Booking essential
  • Shoes must be removed

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