Key facts
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Meal Type
Dinner
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Best for
Fine dining, Celebration
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Key selling point
Vegetable-centric cuisine with unbound creativity
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Wine pairing, Interesting wine list
The Restaurant
Essigbrätlein, a Franconian term for "vinegar roast," redefines the concept of traditional German cuisine. Located in a building with over 500 years of gastronomic history in Nuremberg's old town, accessing this intimate restaurant requires ringing the bell. Chefs Andree Köthe and Yves Ollech have cultivated a truly unique and unclassifiable culinary style. Awarded two Michelin stars, Essigbrätlein emphasizes local produce, with vegetables taking center stage in their intelligently crafted tasting menu. The cozy and inviting atmosphere is enhanced by a charming front-of-house team. Their dedication to sustainability is further highlighted by a Green Michelin star, awarded in 2021.
Facilities & Services
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Booking essential
Restaurant details
Nürnberg, Germany
- MondayClosed
- TuesdayClosed
- Wednesday12:00 – 3:00 PM, 7:00 PM – 12:00 AM
- Thursday12:00 – 3:00 PM, 7:00 PM – 12:00 AM
- Friday12:00 – 3:00 PM, 7:00 PM – 12:00 AM
- Saturday12:00 – 3:00 PM, 7:00 PM – 12:00 AM
- SundayClosed
Facilities & Services
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Booking essential
