Located in a century-old house in Barcelona's Sant Gervasi neighborhood, ABaC offers a sophisticated dining experience within an urban oasis. The restaurant, awarded three Michelin stars, is helmed by chef Jordi Cruz, whose avant-garde cuisine values tradition. The elegant dining room overlooks a tranquil garden dotted with contemporary art, setting the stage for a memorable meal. The experience begins with appetizers presented in the kitchen, followed by a tasting menu that evolves with the seasons. Cruz's technical ability shines as he revisits Mediterranean flavors, incorporating global influences. The restaurant's commitment to culinary excellence and impeccable service makes it a standout destination.
Details
| Location | Barcelona, Spain |
| Price range | $$$$ |
| Cuisine (country/region) | Spanish |
| Cuisine (type) | Innovative Mediterranean Spanish European Fusion Contemporary |
| Menu (options) | Tasting menu Vegan options Vegetarian options |
| Facilities/services | Valet Parking Wheelchair access Bar area Terrace |
| Atmosphere | Fine dining Celebration Romantic |
| Interior style | Minimalist Modern |
| Staffing | Sommelier |
| Restaurants Profile Types | Restaurants Free |
| Meal Options | Lunch Dinner |
| Special features | Tasting menu Interesting wine list Chef's table Private dining rooms |
| Awards | Michelin 3 stars |
| Dietary Preferences | Vegetarian Gluten free |
