Aska

Brooklyn, United States
$$$$
European, Innovative

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Key facts

  • Meal Type

    Dinner

  • Best for

    Fine dining, Romantic

  • Key selling point

    Nordic minimalism with American twist

  • Awards

    Michelin

  • Dietary requirements

    Pescatarian

  • Special Features

    Tasting menu, Chef's table, Wine pairing, Interesting wine list

ETRR170-Aska
Image: Ryan Browne/Aska
ETRR170-Aska
Image: Tom Corremans/Aska
ETRR170-Aska
Image: Tom Corremans/Aska
ETRR170-Aska
Image: Ryan Browne/Aska
ETRR170-Aska
Image: Ryan Browne/Aska

The Restaurant

Aska, meaning "ashes" in Swedish, presents a distinctive dining experience in Williamsburg, Brooklyn. Chef Fredrik Berselius bridges his Scandinavian heritage with the Northeastern U.S. environment, offering a tasting menu that reflects this culinary philosophy. Located in a restored 1860s warehouse near the Williamsburg Bridge, the restaurant's minimalist aesthetic extends from its dark grey brick facade to the elegantly simple dining room. Aska has earned two Michelin stars, a testament to its accomplished Nordic cuisine and dedication to local products. The open kitchen allows diners to witness the meticulous preparation of each course, enhancing the intimate atmosphere of the ten-table dining room.

Facilities & Services

  • Wheelchair access
  • Bar area
  • Booking essential

Restaurant details

47 S. 5th St., Brooklyn, 11249, United States

opening hours
  • MondayClosed
  • TuesdayClosed
  • Wednesday5:00 – 11:00 PM
  • Thursday5:00 – 11:00 PM
  • Friday5:00 – 11:00 PM
  • Saturday5:00 – 11:00 PM
  • Sunday12:00 – 3:00 PM, 5:00 – 11:00 PM

Facilities & Services

  • Wheelchair access
  • Bar area
  • Booking essential

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