Le Coucou

New York, United States
$$$$
French, Contemporary

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Key facts

  • Meal Type

    Lunch, Dinner

  • Best for

    Romantic, Fine dining, Celebration

  • Key selling point

    Unapologetically French, classic and cool

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Gluten free

  • Special Features

    Interesting wine list, Tasting menu, Private dining rooms

ETRR1231-Le Coucou
Image: Evan Sung/Le Coucou
ETRR1231-Le Coucou
Image: Evan Sung/Le Coucou
ETRR1231-Le Coucou
Image: Evan Sung/Le Coucou
ETRR1231-Le Coucou
Image: Evan Sung/Le Coucou
ETRR1231-Le Coucou
Image: Evan Sung/Le Coucou

The Restaurant

Le Coucou, a collaboration between chef Daniel Rose and restaurateur Stephen Starr, brings a slice of modern French gastronomy to New York City. Located in the 11 Howard hotel, the Roman and Williams-designed space evokes a sophisticated European ambiance, complete with whitewashed brick and candlelight. Here, Rose presents his personal vision of classic French cuisine, updating it with charm and verve. The restaurant has earned one Michelin star for its high-quality cooking, exceptional service, and bustling open kitchen. Patrons can enjoy dishes showcasing exemplary classics, such as pike quenelles or sautéed sweetbreads, and linger late into the night.

Facilities & Services

  • Bar area
  • Booking essential
  • Wheelchair access

Restaurant details

138 Lafayette St., New York, 10013, United States

opening hours
  • Monday11:30 AM – 2:00 PM, 5:00 – 11:00 PM
  • Tuesday11:30 AM – 2:00 PM, 5:00 – 11:00 PM
  • Wednesday11:30 AM – 2:00 PM, 5:00 – 11:00 PM
  • Thursday11:30 AM – 2:00 PM, 5:00 – 11:00 PM
  • Friday11:30 AM – 2:00 PM, 5:00 – 11:00 PM
  • Saturday11:30 AM – 2:30 PM, 5:00 – 11:00 PM
  • Sunday11:30 AM – 2:00 PM, 5:00 – 10:00 PM

Facilities & Services

  • Bar area
  • Booking essential
  • Wheelchair access

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