Sushi Shikon is a sushi/seafood restaurant in Hong Kong, Hong Kong. Yoshiharu Kakinuma has earned three Michelin Stars with a unique take on Japanese and Asian cuisine. The restaurant sources a large proportion of its ingredients locally. The restaurant's style can be described as organic/japanese. The restaurant offers a seasonal menu. The menu is updated seasonally.
Details
| Location | Central And Western District, Hong Kong |
| Price | **** |
| Cuisine (type) | Sushi Seafood |
| Cuisine (country/region) | Japanese Asian |
| Menu (options) | Lunch menu Seasonal menu |
| Atmosphere | Contemporary Dining Fine Dining |
| Facilities/Services | Counter dining Private dining rooms Valet Parking |
| Interior style | Organic Japanese |
| Access | Parking Public Transport |
| Minimum age (Children) | 12+ |
| Source of produce (over 50%) | Local region |
| Frequency of menu updates | Seasonally |
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