Details
Location | New York, NY, USA |
Price range | **** |
Cuisine (country/region) | Japanese |
Cuisine (type) | Sushi |
Sustainability | Recycling (at least 50%) Reduced waste |
Menu (options) | Food/Drinks pairing menu Gluten free Organic Seasonal menu Tasting menu Chef's menu |
Facilities/services | Booking by third-party apps Gift cards Lobby Counter dining |
Access | Street Parking Wheelchair accessible Parking Public Parking Public Transport |
Atmosphere | Fine Dining |
Capacity | 0 - 50 |
Frequency of menu updates | Daily |
Interior style | Japanese |
Design | Art collection |
Menu (courses) | 16-20 |
Source of produce (over 50%) | Local produce |