Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Local cuisine
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Key selling point
Kyoto flavors unbound by tradition
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Awards
Michelin
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Dietary requirements
Pescatarian
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Special Features
Tasting menu, Chef's table
The Restaurant
Located just steps from Kawaramachi Station, Kikunoi Roan offers a refreshing, modern take on Kyoto cuisine. Yoshiharu Murata, carrying on the spirit of his brother at Kikunoi's main restaurant, seeks out new flavors while honoring tradition. The restaurant's name, given by a Zen teacher, reflects a wish for Murata to approach his cuisine with sincerity and without restraint. While the main restaurant is known for its classic presentation, Roan Kikunoi distinguishes itself with a ten-seat counter, offering diners a front-row seat to the culinary performance. Awarded two Michelin stars, Kikunoi Roan presents a seasonal tasting menu that emphasizes presentation and the natural flavors of Kyoto. The upper floor features a tea room, providing a tranquil space to complete the dining experience.
Facilities & Services
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Counter dining
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Booking essential
Restaurant details
118 Saito-cho, Shimogyo-ku, Kyoto, 600-8012, Japan
- Monday11:30 AM – 1:30 PM, 5:00 – 7:30 PM
- Tuesday11:30 AM – 1:30 PM, 5:00 – 7:30 PM
- WednesdayClosed
- Thursday11:30 AM – 1:30 PM, 5:00 – 7:30 PM
- Friday11:30 AM – 1:30 PM, 5:00 – 7:30 PM
- Saturday11:30 AM – 1:30 PM, 5:00 – 7:30 PM
- Sunday11:30 AM – 1:30 PM, 5:00 – 7:30 PM
Facilities & Services
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Counter dining
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Booking essential
