Key facts
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Meal Type
Dinner
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Best for
Fine dining, Local cuisine
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Key selling point
Osaka flavors cooked over charcoal
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan, Gluten free, Pescatarian
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Special Features
Chef's table, Tasting menu, Set menu, Notable sake list
The Restaurant
Miyamoto, a distinguished establishment in Osaka, offers a unique and refined experience rooted in Japanese culinary tradition. Chef Daisuke Miyamoto, who honed his skills at Honkogetsu, a celebrated *kappo* restaurant, opened Miyamoto in 2012. The restaurant has maintained its two Michelin star distinction over the years, a testament to its unwavering commitment to quality. With only eight seats at the counter, the restaurant fosters an intimate atmosphere where guests can savor each dish. Miyamoto focuses on bringing out the natural flavors of the ingredients, ensuring a memorable impression. The owner-chef's relaxed approach welcomes guests to enjoy his idiosyncratic tasting menu, rooted in the idea of being ia place that serves good things'.
Facilities & Services
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Counter dining
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Booking essential
Restaurant details
2-10-28 Higashitemma, Osaka, 530-0044, Japan
- Monday6:30 – 8:30 PM
- Tuesday6:30 – 8:30 PM
- WednesdayClosed
- Thursday6:30 – 8:30 PM
- Friday6:30 – 8:30 PM
- Saturday6:30 – 8:30 PM
- Sunday6:30 – 8:30 PM
Facilities & Services
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Counter dining
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Booking essential
