Key facts
-
Meal Type
Lunch, Dinner
-
Best for
Trendy, Local cuisine
-
Key selling point
Mesoamerican cuisine honors heritage
-
Awards
Michelin
-
Dietary requirements
Vegetarian, Gluten free
-
Special Features
Interesting wine list
The Restaurant
Los Félix, a Michelin-starred restaurant in Miami's Coconut Grove, offers a vibrant homage to Mexican culinary traditions. The restaurant honors indigenous practices by supporting Milpa farming, emphasizing the sacred connection between self and land. This dedication shines through in their use of fresh, native ingredients such as heirloom corn, cacao, and chiles. Los Félix features an in-house Molino, where they cook and grind maiz daily to make tortillas from scratch, embodying the "Milpa to mesa" philosophy. Los Félix also holds a Michelin Green Star, recognizing its strong commitment to sustainability and responsible sourcing. The bright and colorful space reflects a modern organic vibe, creating an inviting atmosphere. Chef Sebastián Vargas oversees a menu that respects ancestral cooking methods while incorporating contemporary techniques.
Facilities & Services
-
Outdoor seating
-
Wheelchair access
-
Bar area
-
Deliveries
Restaurant details
3413 Main Hwy, Miami, 33133, United States
- MondayClosed
- Tuesday5:30 – 10:00 PM
- Wednesday5:30 – 10:00 PM
- Thursday5:30 – 10:00 PM
- Friday5:30 – 11:00 PM
- Saturday11:00 AM – 3:30 PM, 5:30 – 11:00 PM
- Sunday11:00 AM – 3:30 PM, 5:30 – 10:00 PM
Facilities & Services
-
Outdoor seating
-
Wheelchair access
-
Bar area
-
Deliveries
