Wagokoro Izumi

Kyoto, Japan
$$$$
Japanese, Fusion

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Key facts

  • Meal Type

    Lunch, Dinner

  • Best for

    Fine dining, Local cuisine

  • Key selling point

    Kyoto's seasons on a plate

  • Awards

    Michelin

  • Dietary requirements

    Pescatarian

  • Special Features

    Tasting menu, Set menu

ETRN197-Wagokoro Izumi
Image: Michelin
ETRN197-Wagokoro Izumi
Image: Michelin
ETRN197-Wagokoro Izumi
Image: Michelin

The Restaurant

Wagokoro Izumi, a serene escape in Kyoto, resides in a traditional machiya townhouse, a short walk from Shijo Station. Chef Masaki Izumi, once the most promising apprentice at the celebrated Sakurada, carries on its legacy at this two-Michelin-star kaiseki restaurant, a distinction held since 2015. Izumi's goal is to offer enduringly memorable Kyoto cuisine, hoping diners will connect with the ancient capital's four seasons through his culinary stylings. Festivals and ceremonies are woven into the food, complemented by beautiful arrangements. The kimono-clad service staff display the same respect for traditional culture.

Facilities & Services

  • Counter dining
  • Booking essential

Restaurant details

Kyoto, Japan

opening hours
  • MondayClosed
  • Tuesday12:00 – 2:30 PM, 6:00 – 9:30 PM
  • Wednesday12:00 – 2:30 PM, 6:00 – 9:30 PM
  • Thursday12:00 – 2:30 PM, 6:00 – 9:30 PM
  • Friday12:00 – 2:30 PM, 6:00 – 9:30 PM
  • Saturday12:00 – 2:30 PM, 6:00 – 9:30 PM
  • Sunday12:00 – 2:30 PM, 6:00 – 9:30 PM

Facilities & Services

  • Counter dining
  • Booking essential

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