Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Romantic
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Key selling point
Seasonal tasting menus on the riverside
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Interesting wine list
The Restaurant
In Bilbao, chef Álvaro Garrido has made a name for himself at Mina, a discreet restaurant along the estuary, opposite the Ribera market. Mina holds one Michelin star, a testament to its high-quality cuisine. The restaurant's interior pleasantly surprises, taking its name from a former mine entrance and featuring an open kitchen where diners can witness the culinary action. Stone and wood elements, including a striking oak bar, blend with cutting-edge design. Álvaro, supported by his wife Lara Martín, creates innovative cuisine with subtle fusion influences, presented through a tasting menu. Championing overtly seasonal ingredients sourced from local suppliers, Mina offers a focused dining experience for just 25 guests per service. The option to sit at the kitchen counter provides an intimate view of the chefs at work, further enhancing the connection to the restaurant's dedication to Basque ingredients.
Facilities & Services
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Wheelchair access
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Booking essential
Restaurant details
Muelle Marzana, Bilbao, 48003, Spain
- MondayClosed
- TuesdayClosed
- Wednesday2:00 – 6:00 PM, 9:00 PM – 12:00 AM
- Thursday2:00 – 6:00 PM, 9:00 PM – 12:00 AM
- Friday2:00 – 6:00 PM, 9:00 PM – 12:00 AM
- Saturday2:00 – 6:00 PM, 9:00 PM – 12:00 AM
- Sunday2:00 – 6:00 PM
Facilities & Services
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Wheelchair access
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Booking essential
