Le Blue Bay is located in Monte-Carlo, Monaco. Marcel Ravin has earned one Michelin Star with a unique take on French and Mediterranean cuisine. The restaurant produces a large proportion of its own ingredients. Patrons can enjoy sea views from its contemporary dining space. Gerard Veyrat de Lachenal oversees the wine list and food pairings. The restaurant offers vegan options.
Details
| Location | Monaco |
| Price range | *** |
| Cuisine (country/region) | French Mediterranean |
| Menu (options) | Vegan options Vegetarian options Organic Breakfast menu Gluten free |
| Facilities/services | Valet Parking Open kitchen Private dining rooms Bar area Outdoor seating Gift cards Chef's table |
| Access | Parking |
| Atmosphere | Contemporary Dining Fine Dining |
| Frequency of menu updates | Seasonally |
| Interior style | Contemporary |
| Design | Sea views |
| Staffing | Sommelier |
| Menu (courses) | 1-5 |
| Source of produce (over 50%) | Own produce |
