The 8 Best Restaurants in Kuala Lumpur
Taking influence from Chinese, Indian and Thai food, Malaysian cuisine is not to be missed.
ByWill Grice is the former Web Editor of Elite Traveler. Before joining the team, he wrote for a number of luxury titles including GQ, Esquire and Disegno, as well as a number of national newspapers such as The Independent, Metro and New York Post.
Taking influence from Chinese, Indian and Thai food, Malaysian cuisine is not to be missed.
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