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Dining News

From molecular gastronomy to the classic coq au vin, elite dining is one of the biggest joys of a private jet lifestyle. Join us as we explore the world’s best restaurants.

The World’s Best Restaurants to Visit in June

By Alex Martin

In the latest installment in our ongoing series, Elite Traveler brings you a selection of the best new restaurants, pop-ups and reopenings happening June. Summer is in full swing and a raft of renowned chefs are ready to inject new concepts into the culinary landscape. Among this latest list is an exciting pop-up that sees one of the world’s best […]

Superyacht Chef Tobias Emmert Trains with Michael Caines

By Elite Traveler

Superyacht head chef Tobias Emmert traded his life onboard the popular MY BASH for a spell in the beautiful Devon countryside with Michael Caines. Emmert spent one month as the apprentice of one of the UK’s most acclaimed and celebrated chefs at Lympstone Manor in Exeter. The experience allowed Emmert to take his skills and techniques to the next level, […]

Bob Bob Cité is Unlike Any Restaurant You Have Ever Seen

By Alex Martin

Bob Bob Cité will finally open its doors on May 10, bringing an end to a five-year project beset by 16 months of delays. The London brasserie was originally slated to open 16 months ago, but the sheer scale of the project and obsessive attention to detail saw that date pushed back again and again. Now, however, owner Leonid Shutov […]

Chocolate Heaven at The Gherkin with Master Chocolatier William Curley

High up on the 39th floor in London’s Gherkin skyscraper, you’ll find The Helix Restaurant. Named for the latticed architecture, the domed structure has excellent 360-degree views over the city and is the setting for a sophisticated but fun new partnership between Helix and William Curley, master chocolatier.   As Easter is very nearly upon us, a tasting menu is available at the restaurant until […]

The World’s Best Restaurants For April

By Alex Martin

It is a busy time in the fine dining industry. The warmer climes of spring bring with it a flurry of new openings and stunning seasonal menus. Elite Traveler rounds up the best restaurants for April. TAK Room New York Another highly-anticipated opening from the new Hudson Yards development in New York, TAK Room is the new restaurant from Chef Thomas […]

The World’s Best Places to Eat in March

By Lauren Hill

Massimo Bottura’s first restaurant outside Italy, foraging at a Los Cabos resort, and a new addition to London’s dining scene — these are just some of the culinary hot spots making up our pick of the world’s best places to eat in March. Torno Subito Dubai Internationally acclaimed chef Massimo Bottura has just opened his first restaurant outside Italy. Torno […]

L’Avenue Restaurant Opens at Saks Fifth Avenue in New York

By Emma Reynolds

Just when you thought New York had it all, L’Avenue, Paris’ Costes Brothers upscale eatery, opens its only location outside the City of Lights at Saks Fifth Avenue to show the city what it’s been missing. L’Avenue at Saks Fifth Avenue opened on February 4 (just in time for the New York Fashion Week swarm) – and just in time […]

Chinese New Year at Hakkasan

In celebration of Chinese New Year Hakkasan Hanway Place and Hakkasan Mayfair have created a divine set menu climaxing with a classic fortune cookie with a dark twist. Tucked down a side street off London’s bustling Oxford Circus, Hakkasan Hanway Place is located on a subterranean level. The restaurant’s design is as cool as the cuisine; designed by famed interior […]

Nigel Haworth Returns to Northcote for Obsession 19 Finale

By Alex Martin

Amazing plates of food can be seen on any day of the week inside the Michelin-Starred kitchen at Northcote, but once the last of Nigel Haworth’s five courses had been served Sunday, the worktops were lined with something unusual: pizza boxes. The Northcote team had, after all, just plated and served the final dish of Obsession 19, a festival of […]

The World’s Best Places to Eat in February

By Lauren Hill

Make this month one to remember by seeking out the world’s latest and greatest culinary experiences. From a celebration of Mexican cuisine at Rosewood Mayakoba to special menus by Wolfgang Puck, these are the best places to eat in February. Ikoyi London UK One of the most exciting recent additions to London’s restaurant scene, Ikoyi, is making its mark this month […]