L'Effervescence

Tokyo, Japan
$$$$
French, Innovative, Fusion, Contemporary

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Key facts

  • Meal Type

    Lunch, Dinner

  • Best for

    Fine dining, Celebration

  • Key selling point

    Contemporary French cooking, Japanese terroir

  • Awards

    Michelin

  • Dietary requirements

    Vegetarian, Vegan

  • Special Features

    Tasting menu, Chef's table, Interesting wine list, Notable sake list

ETRN234-L'Effervescence
Image: Nathalie Cantacuzino/L'Effervescence
ETRN234-L'Effervescence
Image: Nathalie Cantacuzino/L'Effervescence
ETRN234-L'Effervescence
Image: L'Effervescence

The Restaurant

L'Effervescence, a serene escape from Tokyo's vibrant streets, embodies chef Shinobu Namae's vision of connecting nature and people through innovative French cuisine with subtle Japanese influences. Namae, who honed his skills at Michel Bras Tokyo and The Fat Duck, visits producers, explores the ocean, and hikes through fields to deepen his understanding of ingredients. This dedication is reflected in the tasting menu, where each dish tells a story of the earth's bounty and natural cycles. The restaurant's commitment to sustainability and culinary excellence has earned it three Michelin stars. The dining room exudes tranquility, offering views of a small garden, creating an intimate atmosphere.

Restaurant details

Tokyo, Japan

opening hours
  • MondayClosed
  • Tuesday5:30 – 11:30 PM
  • Wednesday5:30 – 11:30 PM
  • Thursday11:30 AM – 3:30 PM, 5:30 – 11:30 PM
  • Friday11:30 AM – 3:30 PM, 5:30 – 11:30 PM
  • Saturday11:30 AM – 3:30 PM, 5:30 – 11:30 PM
  • SundayClosed

Facilities & Services

  • Booking essential
  • Wheelchair access
  • Bar area

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