Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Romantic, Celebration
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Key selling point
A modern approach to haute cuisine
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Awards
Michelin
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Dietary requirements
Vegetarian, Pescatarian
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Special Features
Tasting menu, Wine pairing, Interesting wine list, Chef's table
The Restaurant
Le Sputnik, a culinary destination in Tokyo, invites diners on a gastronomic journey guided by chef Yujiro Takahashi. The restaurant's name, inspired by the world's first artificial satellite and the Russian word for "fellow traveler," reflects Takahashi's ambition to navigate guests through innovative courses. Takahashi, whose experience includes training at Michelin three-starred Ledoyen in Paris, considers his life's work the discovery of novel ingredients, crafting cuisine that transcends time. Le Sputnik currently holds one Michelin star, a testament to its high-quality cooking. The tasting menu creatively uses seasonal ingredients, progressing like a journey through moments embodying the seasons. Expect striking innovations, perhaps reminiscent of beets and foie gras arranged like red roses, offering a glimpse into Takahashi's imaginative world.
Facilities & Services
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Booking essential
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Bar area
Restaurant details
7-9-9 Roppongi, Minato-ku, Tokyo, 106-0032, Japan
- MondayClosed
- Tuesday6:00 – 11:00 PM
- Wednesday12:00 – 3:30 PM, 6:00 – 11:00 PM
- Thursday6:00 – 11:00 PM
- Friday6:00 – 11:00 PM
- Saturday12:00 – 3:30 PM, 6:00 – 11:00 PM
- Sunday12:00 – 3:30 PM, 6:00 – 11:00 PM
Facilities & Services
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Booking essential
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Bar area
