Key facts
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Meal Type
Dinner
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Best for
Fine dining, Celebration
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Key selling point
Dynamic dining with a focus on quality
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Awards
Michelin
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Dietary requirements
Vegetarian
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Special Features
Tasting menu, Interesting wine list
The Restaurant
Quintessence, a celebrated French restaurant in Tokyo, has maintained an impressive three Michelin stars since 2008. Chef Shuzo Kishida, drawing from his experience at L'Astrance in Paris, emphasizes three core principles: ingredients, flame, and seasoning. Kishida's dedication extends beyond the kitchen; he ensures his constant presence, reflecting a commitment to quality. Located in Shinagawa, the restaurant offers only one tasting menu, highlighting the freshest seasonal ingredients. Kishida's culinary philosophy involves constant refinement and accumulated experience, resulting in innovative dishes. A signature offering since its opening, the goat's-milk bavarois exemplifies this dedication. Quintessence is not only a dining destination but also a training ground, with chef Kishida taking pride in nurturing the next generation of culinary talent.
Restaurant details
Tokyo, Japan
- Monday5:00 – 11:30 PM
- Tuesday5:00 – 11:30 PM
- Wednesday5:00 – 11:30 PM
- Thursday5:00 – 11:30 PM
- Friday5:00 – 11:30 PM
- Saturday5:00 – 11:30 PM
- SundayClosed
Facilities & Services
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Booking essential
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Valet Parking
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Car park
