Key facts
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Meal Type
Dinner
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Best for
Fine dining, Business, Celebration
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Key selling point
The epitome of Japanese fine dining
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan, Gluten free, Pescatarian
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Special Features
Tasting menu, Notable sake list, Interesting wine list, Chef's table, Private dining rooms
The Restaurant
Located steps from the Imperial Palace in Tokyo, RyuGin offers a refined exploration of Japanese cuisine. Chef Seiji Yamamoto expresses a deep respect for the spirituality of Japanese ingredients, innovating from a clear theoretical perspective. The name RyuGin derives from the proverb "When the dragon sings, clouds form," and Yamamoto leads a Japanese culinary movement for a new age. The restaurant earned two Michelin stars in 2007 and was upgraded to three Michelin stars in November 2011, a rating it has maintained since. RyuGin relocated to the Tokyo Midtown Hibiya building in August 2018, where diners can experience the blessings of the season through an exquisite tasting menu.
Restaurant details
Tokyo, Japan
- Monday6:00 – 11:00 PM
- Tuesday6:00 – 11:00 PM
- Wednesday6:00 – 11:00 PM
- Thursday6:00 – 11:00 PM
- Friday6:00 – 11:00 PM
- Saturday6:00 – 11:00 PM
- Sunday6:00 – 11:00 PM
Facilities & Services
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Booking essential
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Wheelchair access
