Key facts
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Meal Type
Lunch, Dinner
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Best for
Fine dining, Romantic, Business, Celebration
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Key selling point
Osaka's profound kaiseki experience
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Awards
Michelin
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Dietary requirements
Vegetarian, Vegan
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Special Features
Chef's table, Tasting menu, Notable sake list
The Restaurant
Yugen presents a profound exploration of Japanese cuisine, embodying the concept of "yugen"—a subtle and quiet beauty. Chef Keisuke Mifune, having honed his skills for thirteen years at Kyoto's acclaimed Ajikitcho, orchestrates a multi-course tasting menu that harmonizes ceremonial space, cuisine, and implements. Mifune masterfully draws out the umami of kombu kelp in his dashi, creating a deeply satisfying and wholesome flavor. The restaurant's dedication to detail extends beyond what meets the eye, reflecting the chef's pride in his craft. Yugen was awarded two Michelin stars in the 2024 Michelin Guide, a testament to its culinary excellence.
Facilities & Services
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Counter dining
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Booking essential
Restaurant details
14-14 Ishigatsujicho, Tennoji-ku, Osaka, 543-0031, Japan
- Monday12:00 – 1:00 PM, 6:00 – 10:00 PM
- Tuesday12:00 – 1:00 PM, 6:00 – 10:00 PM
- WednesdayClosed
- Thursday6:00 – 10:00 PM
- Friday12:00 – 1:00 PM, 6:00 – 10:00 PM
- Saturday12:00 – 1:00 PM, 6:00 – 10:00 PM
- Sunday12:00 – 1:00 PM, 6:00 – 10:00 PM
Facilities & Services
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Counter dining
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Booking essential
